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Yorkshire pudding burritos

Yorkshire pudding burritos

Yorkies aren't just for Sunday Roll yours up with sliced British beef and hot English mustard, for a royal take on the burrito

Ingredients

  • 150g Co-op plain flour
  • 3 Co-op British eggs
  • 280ml Co-op semi-skimmed milk
  • 2 tbsp vegetable oil
  • 1 1/2 tbsp English mustard
  • 2 x 100g packs Co-op British cooked thin sliced beef
  • Handful rocket leaves

Nutritional information Check out the nutritional information

Approx. per serving:

  • Energy
    773kj
    176kcal
    9%
  • Fat
    7.4g
    Med
    11%
  • Saturates
    1.8g
    Med
    9%
  • Sugars
    2.2g
    Low
    2%
  • Salt
    0.44g
    Med
    7%
Amanda

Amanda's top tip

Fill with cooked roasted chicken instead, if you like

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