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Sweet potato cottage pie

Sweet potato cottage pie

A British beef classic updated with a nutritious sweet potato topping.

Ingredients

  • 400g sweet potatoes, peeled and diced
  • 250g Co-op Irresistible Hereford 5% fat beef mince
  • 1 onion, peeled and diced
  • 1 carrot, peeled and grated
  • 1 courgette, grated
  • 300ml beef stock
  • 1 tsp dried mixed herbs
  • 1 tsp paprika
  • 2 tsp beef gravy granules
  • 15g Co-op unsalted butter

Nutritional information Check out the nutritional information

Approx. per serving:

  • Energy
    2144kj
    510kcal
    0.26g
  • Fat
    15.20g
    Low
    0.22%
  • Saturates
    8g
    High
    0.40%
  • Sugars
    20.20g
    Low
    0.22%
  • Salt
    2.43g
    High
    0.41%
Amanda

Amanda's top tip

Swap beef for lamb mince to make this a shepherd's pie

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