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Cajun steak tacos

Cajun steak tacos

The homemade Cajun rub makes the British steak extra tasty

Ingredients

  • 2 Co-op soft tortillas
  • 2 tbsp Co-op olive oil
  • 1 tbsp Cajun rub
  • 200g Co-op British sirloin steak
  • 1 red onion, sliced
  • 1 1/2 peppers (any colour), deseeded and sliced
  • 1/2 x 400g can kidney beans, drained
  • 1/4 Co-op British iceberg lettuce
  • 2 tbsp sour cream
  • 2 tbsp fresh coriander, roughly chopped (optional)

Nutritional information Check out the nutritional information

Approx. per serving:

  • Energy
    2458kj
    587kcal
    27%
  • Fat
    23.6g
    High
    34%
  • Saturates
    7.3g
    High
    36%
  • Sugars
    10.7g
    Low
    12%
  • Salt
    0.92g
    Low
    15%
Amanda

Amanda's top tip

Keep any leftover rub in a sealed container in the fridge for up to three weeks.

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