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Beef, horseradish and spinach rolls

Beef, horseradish and spinach rolls

These quick dinnertime rolls are also ideal eaten for lunch or as part of a Boxing Day buffet

Ingredients

  • 1 Co-op British parsnip, peeled
  • 2 Co-op British carrots, peeled
  • 4 tsp Co-op olive oil
  • 125g bag Co-op spinach
  • 2 Co-op tortilla wraps
  • 1 1/2 tsp Co-op hot horseradish sauce
  • 60g Co-op low fat soft cheese
  • 100g pack Co-op British cooked silverside beef
  • 1 tbsp balsamic vinegar
  • 1/2 tsp Co-op wholegrain mustard

Nutritional information Check out the nutritional information

Approx. per serving:

  • Energy
    1884kj
    445kcal
    22%
  • Fat
    18.3g
    Med
    26%
  • Saturates
    5.9g
    Med
    29%
  • Sugars
    11.7g
    Low
    13%
  • Salt
    1.7g
    Med
    28%
Amanda

Amanda's top tip

Make these veggie by swapping the beef for sliced sundried tomatoes

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