That's been added to your shopping list

Check your shopping list
BBQ pork loin steaks

BBQ pork loin steaks Gluten Free

Coated with a delicous, sticky glaze, these steaks go brilliantly with our apple slaw

Ingredients

  • 2 x 380g pack Co-op British smokehouse BBQ pork loin steaks
  • For the apple slaw:
  • 6 red apples, finely sliced
  • 15 radishes, finely sliced
  • 3 tbsp Co-op olive oil
  • 1 1/2 tbsp white wine vinegar
  • 3 tsp Co-op clear honey

Nutritional information Check out the nutritional information

Approx. per serving:

  • Energy
    2258kj
    540kcal
    27%
  • Fat
    28.8g
    High
    41%
  • Saturates
    8.2g
    High
    41%
  • Sugars
    36.01g
    High
    40%
  • Salt
    2.59g
    High
    43%
Amanda

Amanda's top tip

Save any leftover slaw for salads and sandwiches

You may also like